Applications, Strategies and Science for Health and Nutrition
Todd Runestad
Good Manufacturing Practices for midsize manufacturers kick in today. Beyond GMPs, however, a recent government partnership with private industry is helping maintain supply-chain integrity for companies importing and exporting ingredients.
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By Kimberly Lord Stewart
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Kimberly Lord Stewart
Shrinking budgets, tighter margins and streamlining efficiencies - no doubt your company is facing these issues. The answer to these challenges may be to outsource some of your needs to a contract manufacturer.
Amy Fitzpatrick
A growing body of evidence is confirming the positive effects of probiotics in humans, primarily related to two major areas: gastrointestinal and immune health.
By Jeff Hilton
The green movement is still alive and well, but the green consumer is evolving in terms of attitudes and purchase behavior. Your marketing approach should be evolving right along with them.
By Ivan Wasserman
On April 17, 2009, the first two cases of H1N1 flu virus were confirmed in the U.S. Less than two weeks later, on May 1, 2009, the FDA and the Federal Trade Commission (FTC) issued a warning to consumers about fraudulent H1N1 products being sold online.
By Jim Cudahy
In reducing costs for a customer, a contract manufacturer (CM) with specific areas of expertise can bring together the economies of scale and the fullest knowledge base for a specific product need.
By Jack Challem
Many natural ingredients, particularly nutrients and herbs, can lower C-reactive protein levels - or lead to significant reductions in inflammation and pain.
By Lindsay Moore, PhD
Honest oversight or ethical breach?
By James Townsend
How some pioneers have turned a liability into green
Victor Lulla's Out of Africa mission
Of Interest